PACER PLUS TRADE AGREEMENT AND HOW TO BECOME EXPORT READY INFORMATION WORKSHOP – 15 APRIL IN LUGANVILLE
Come along to hear from Vanuatu’s Pacer Plus National Coordinator about how the trade agreement works, and from officers from Bio Security and Bureau of Standards on what you need to consider to export your goods and products to Australia and the region.
The team will be joined by Dion Palu from Quality Solutions, who will be then taking you through what is HACCP certification – a requirement to export your food products commercially to Australia, and what’s required to become HACCP certified. Dion will also share on ISO certification for winning more tenders, and organic certification for premium prices.
Click here to download the day’s program
To register for this important full day workshop event on Monday, the 15th April at Ports and Harbour Conference Room, please call Natalie on 5580870 or email santo@vcci.vu to register your seat!
VCCI is proud to support this initiative and we look forward to seeing you there.
